Description- Orange peel, red rosehips and whole cloves, with bits of green blackberry leaf and chicory granules. Spicy, citrus aroma. Cinnamon-red hued infusion.
Ingredients- Rosehips, orange peel, hibiscus, blackberry leaf, cloves, roasted chicory, orange oil, citric acid, clove oil.
Directions- Herbal tea brewing basics: Put 1-3 tsp. of tea in strainer, then place in cup. Add 8 oz. of near-boiling water and steep for 4-6 minutes. Feel free to adjust to your preference. One ounce of tea makes 15-20 cups.
Safety Information- May contain peanuts or shell fragments. Hibiscus is may be intercropped with peanuts.
- Sample Size - Makes approximately 3-5 cups of tea.
- 1 Ounce Bag - Makes approximately 10 cups of tea.
- 2 Ounce Bag - Makes approximately 20 cups of tea.